The Dutch stroopwafel, a delicious delicacy, is cherished globally for its sweet caramel filling and its diverse ways to be enjoyed. Whether paired with a hot cup of coffee or crafted into a gourmet dessert, each approach provides a distinct flavor experience. Let’s delve into one of the irresistible dessert recipes featuring Melly’s Stroopwafels: stroopwafel trifle. This recipe will enhance your dessert repertoire, blending the rich caramel essence of stroopwafels with a beloved classic dessert.

Stroopwafel trifle

Create a stunning and delicious centerpiece for your dessert table with our Stroopwafel Trifle, blending layers of custard, whipped cream, fresh berries, and Melly’s Stroopwafels. Each spoonful offers a harmonious blend of creamy, fruity, and caramel flavors, making it a crowd-pleaser for all ages. This recipe is incredibly versatile and can be easily adapted with your favorite fruits and toppings. Its beautiful presentation in a trifle bowl or individual glasses makes it perfect for special occasions and holiday celebrations. Impress your guests with a dessert that’s as delightful to look at as it is to eat.

• Preparation Time: 20 minutes
• Chilling Time: 2 hours
• Total Time: 2 hours 20 minutes
• Cuisine: Fusion (Dutch-British)

• Servings: 6-8 people

Ingredients

• 300g Melly’s Stroopwafels
• 500ml custard
• 300ml heavy cream
• 50g powdered sugar
• Fresh berries (strawberries, raspberries, blueberries)
• 2 tablespoons caramel sauce

Instructions

Preparation: Cut the stroopwafels into bite-sized pieces. Whip the heavy cream with powdered sugar until soft peaks form.

Layering: In a large trifle bowl or individual serving glasses, start with a layer of stroopwafel pieces. Add a layer of custard on top, followed by a layer of whipped cream.

Fruit Addition: Add a layer of mixed, fresh berries. Repeat the layers until you reach the top of the dish.

Topping: Finish with a final layer of whipped cream and a drizzle of caramel sauce. Add a few more fresh berries and stroopwafel pieces for garnish.

Chilling: Refrigerate for at least 2 hours before serving to allow the flavors to combine.

Serving: Serve chilled, spooning down to get each delightful layer. The combination of creamy custard, fresh berries, and the caramel richness of stroopwafels create a dessert that’s both visually stunning and delicious.

Enjoy fresh stroopwafels in Amsterdam

Stroopwafels, while adored globally, retain a distinctly Dutch identity. Creating these delicious desserts at home allows you to bring a piece of Dutch tradition to your kitchen. At Melly’s Stroopwafels, customers can savor both large and small stroopwafels, freshly warmed and available with diverse toppings. Our assortment includes options for vegan and gluten-free diets. Guests also have the opportunity to buy a tin of stroopwafels, serving as a perfect souvenir. Each bite at Melly’s Stroopwafels delivers not only the exquisite taste but also echoes the rich history of the stroopwafel. Explore our catalog to discover more about our offerings, learn about our story at Melly’s Stroopwafels, or plan your visit to our shop in Amsterdam.